Mid-Tuesday morning, yellow bile and some blood were found on the rug. Loose bowels followed. I was scared. It seemed like food poisoning or even a virus. Tina called to check on the condition of the little model, I explained the chain of events. Mom to five dogs, and active in rescue, she said it sounded like colitis (which one of her dogs has), and probably was caused by the fish. Since Gigi was still drinking water, we decided to let her stomach rest, for the next 12 hours. Most importantly, I had to remain calm. I was kindly told, "Do not feed table food to your dog. It is NOT good for them!"
Althought I felt nervous leaving Gigi home, my Mom (who was visiting) assured me it would be okay. I left our mobile number - - even though my mother knows it, by heart.
That evening we attended a meeting regarding the pet recall. I wondered if her symptoms were similar to those pets ingesting the tainted food.
The special guest speaker was Dr. Jane Bicks, an award-winning holistic vet and the formulator of a holistic pet food. Dr. Jane fielded questions from concerned pet owners, what they were feeding their pets and the importance of a fresh, holistic pet food, made in small tested batches in an FDA and APHIS approved facility.
Fearful of feeding tainted pet food, many pet owners admitted to cooking for their pets and/or feeding them "people food". Dr. Jane had tapped in to my Gigi's situation. She explained that both of these option could be dangerous. She taught us how to read a pet food label, paying close attention to the first five ingredients: and to steer away from foods containing by-products, corn, soy, or wheat and artificial preservatives. A good pet food should be balanced, and include animal fat, vegetables, antioxidants, vitamins, minerals, and pro-biotics.
As the meeting concluded, I had learned